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Barbadossa

PROFILE:

Black rum aged and spiced. Clove, cinnamon, cacao

with a hint of vanilla and orange.

TASTING NOTES:

Clove, cinnamon, vanilla, rather dry

USED FOR:

Spiced Cuba Libre, Jungle Bird, Hurricane

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Sailor Spiced

Barbadossa

Crafted Liqueur

35.0%

ALC/ VOL

06

This rum-based spiced liqueur has a distinct dry character that works perfectly with the added spices. The notes of cinnamon, nutmeg, and clove give it a nice kick, creating a unique and flavorful drink that's perfect for cocktails and making it a perfect addition to tropical tiki cocktails in particular.

Its name reveals its origin as Barbados is known for producing some of the best rum in the world, thanks to its ideal climate and rich soil. This results in a unique character that's different from other rums in the Caribbean. It's known for its smoothness, sweetness, and dryness, making it perfect for use for this craftmanship.

The beauty of this spiced liquer is its versatility. It works well in a variety of cocktails, from classic tiki drinks like the Mai Tai and the Zombie to modern creations like the Spiced Pineapple Margarita.

 

The dry character allows the other ingredients in the cocktail to shine, while the spices provides a nice kick of flavor and adds another layer of complexity to the drink.

One of the most popular cocktails that feature this sailor spiced is the Hurricane. This classic cocktail originated in New Orleans and typically consists of rum, passionfruit syrup, lemon juice, and grenadine.

Jungle Bird

Ingredients:

5cl Barbadossa
2cl Amaro
5cl Pineapple Juice

1⁄2 Lime Juice
0.5cl Simple Syrup

Spiced cuba libre

Ingredients:

6cl Barbadossa

9cl Coke
1⁄2 Lime Juice

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