dark 'n smokey

PROFILE:

A slightly peated balanced whiskey

with a matured soul and a sting.

TASTING NOTES:

Smokey, apple wood, clove, oak, savory, smooth

USED FOR:

Penicillin, Old Fashioned, Whiskey Sour

Peated Whiskey

Dark 'n smokey

Blended Spirit

39.0%

ALC/ VOL

N°

Ah, peated whiskey - the smoky, peaty, and earthy delight that's captured the hearts of whiskey lovers around the world.

It's made from malted barley that's been dried over peat fires. The peat smoke infuses the grains with a rich, smoky flavor that's unlike any other whiskey. It's like drinking a campfire in a glass - and who doesn't love the smell of a good campfire?

Savoring this Dark 'N Smokey is like taking a journey to the rugged landscape where ancient traditions come to life in every sip. It's a reminder that even in our modern world, there are still places where time stands still and traditions are honored.

The smoky and earthy notes of this Dark 'N Smokey make it a perfect spirit for cocktails. It's used in one of the most popular cocktails known as the Smoky Old Fashioned. This drink is a twist on the classic Old Fashioned, with a rich, smoky flavor as a result.

Another great cocktail to make with peated whiskey is the Penicillin. The combination of honey, ginger, and peat smoke creates a unique and delicious flavor that's sure to warm you up.

Or try a refreshing whiskey sour. The result is a frothy, tangy cocktail with a smoky twist.

Penicillin

Ingredients:

5cl Dark 'n Smokey

2cl Ginger Syrup
1⁄2 Lemon Juice Honey

1 Eggwhit

Angostura Bitters

smokey Old Fashioned

Ingredients:

6cl Dark 'n Smokey
1cl Simple Syrup
3 Dashes Angustura Bitters Orange Zest